Bistrot Night Saturday 2nd August at 6.30pm
Bistro Night
Join us for an evening of delightful French cuisine!
Our Bistrot night, featuring a delectable four course menu that highlights seasonal ingredients and classic French Dishes from the Pyrénées.
From Amuse Bouche to dessert.
Gather with friends or bring someone special, and immerse yourself in the warmth & charm of our covered & heated courtyard.
MENU
4 course $85per person
Ham hock and leek potage
***********
Duck confit croquette with Espelette mayonnaise
Raclette style brochette (Potato and comté wrapped in pancetta)
***********
Monkfish with piperade (capsicum compote) and smoked paprika butter
***********
Cassoulet
Duck breast, pork sausage, pork belly, manuka smoked loin in a bean stew with bread crumb crust served with crispy iceberg lettuce and lemon dressing
***********
Rum Flambé baba with vanilla cream
Bistro Night
Join us for an evening of delightful French cuisine!
Our Bistrot night, featuring a delectable four course menu that highlights seasonal ingredients and classic French Dishes from the Pyrénées.
From Amuse Bouche to dessert.
Gather with friends or bring someone special, and immerse yourself in the warmth & charm of our covered & heated courtyard.
MENU
4 course $85per person
Ham hock and leek potage
***********
Duck confit croquette with Espelette mayonnaise
Raclette style brochette (Potato and comté wrapped in pancetta)
***********
Monkfish with piperade (capsicum compote) and smoked paprika butter
***********
Cassoulet
Duck breast, pork sausage, pork belly, manuka smoked loin in a bean stew with bread crumb crust served with crispy iceberg lettuce and lemon dressing
***********
Rum Flambé baba with vanilla cream